Peanut Butter Protein Bars
These EASY Peanut Butter Protein Bars are healthy, delicious and made with just a few simple ingredients with zero baking required! They come together in under 10 minutes!
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There is nothing better than chocolate and peanut butter together and these peanut butter protein bars make the perfect healthy snack that comes together in under 10 minutes! I love keeping these bars in the fridge (or freezer) then just grabbing one when I want something to snack on or need a post-workout treat. So much better than store-bought bars that have that awful chalky texture and taste. These are delicious and much better for you!
Why You’ll Love this Recipe
- Packed with 9 grams of protein per bar for the perfect healthy snack you can meal prep each week!
- Easily made in just 10 minutes with zero baking required.
- Minimal ingredients used for delicious protein bars that taste way better (and better for you) than store-bought protein bars.
- You can also use this recipe to make peanut butter protein balls or protein cookie dough!
Ingredients You’ll Need
- almond flour – nutrient dense flour packed with protein that helps these bars hold their shape. You could also use oat flour in place of the almond flour if you have a nut-allergy.
- peanut butter – I used natural creamy peanut butter with no added sugar, but any nut butter will work in these or even sunflower butter if you have a nut allergy.
- protein powder – feel free to use your favorite plant-based protein powder or whey protein powder in these bars. You can also use vanilla protein powder or other flavors such as chocolate, peanut butter or even cinnamon.
- honey – naturally sweetens these bars without using any refined sugar and helps to hold them together, but you could also use maple syrup or other natural sweetener.
- milk – I used unsweetened almond milk, but any type of milk will work in this recipe.
- vanilla extract – delicious boost of flavor!
- chocolate chips – I used Lily’s chocolate chips which are gluten-free and sweetened with stevia making the sugar content really low. You could also use Lily’s dark chocolate chips or chips of choice.
